| Sunday: | 07:00am to 09:00pm |
| Monday: | 07:00am to 09:00pm |
| Tuesday: | 07:00am to 09:00pm |
| Wednesday: | 07:00am to 09:00pm |
| Thursday: | 07:00am to 10:00pm |
| Friday: | 07:00am to 10:00pm |
| Saturday: | 07:00am to 10:00pm |
1900 Southdale Ctr
6545 France Ave S Ste 162
6807 York Ave S
6600 Penn Ave S
6539 York Ave S
3345 Hazelton Rd
Two Eggs, Any Style
2 eggs cooked the way you like them served with hash browns and your choice of bacon or sausage
| $9.00 |
Three Egg Omelet
Served with hash browns and your choice of bacon or sausage
| $11.00 |
Build Your Own Omelet
Choice of three: Bacon, sausage, tomatoes, spinach, mushrooms, cheddar cheese, Swiss cheese served with hash browns and your choice of bacon or sausage
| $12.00 |
Eggs Benedict
A original! Two poached eggs on English muffins with Canadian bacon, topped with our homemade hollandaise sauce and served with hash browns
| $12.00 |
Eggs Florentine
A classic! Two poached eggs on English muffins with a creamy spinach topped with our homemade mornay sauce and served with hash browns
| $12.00 |
French Toast
Patrick's selection of bread dipped in batter, seared golden brown and served with maple syrup, and your choice of bacon or sausage
| $8.00 |
Strawberry Yogurt Parfait
Strawberry yogurt with granola and fresh berries
| $8.00 |
Toast
Two slices of white, wheat, or an english muffin with butter and jam
| $3.00 |
Fresh Squeezed Juice
Orange, Grapefruit
| $2.95 |
Mimosa
Champagne and Orange Juice
| $8.00 |
Served Warm and accompanied with a side salad
Asparagus and Tomato
| $7.70 |
Quiche Lorraine
| $7.70 |
Sausage Quiche
| $7.70 |
Spinach Quiche
| $7.70 |
Chicken with Feta cheese and tomato
| $7.70 |
Four Cheese Quiche
| $7.70 |
Croissant
| $1.95 |
Chocolate Croissant
| $2.95 |
Almond Croissant
| $2.75 |
Raisin Cinnamon
| $2.75 |
Pretzel Danish
| $2.75 |
Apricot Soleil
| $2.75 |
Cherry Soleil
| $2.75 |
Raspberry Lemon Danish
| $2.75 |
Apple Cinnamon Danish
| $2.75 |
Blueberry Almond Danish
| $2.75 |
Pear Almond Danish
| $2.75 |
Apple Turnover
| $2.75 |
Cherry Turnover
| $2.75 |
Plain Brioche
| $3.25 |
Topped Brioche
with almonds and sugar grains
| $2.75 |
Chocolate Peanut Butter Chip
| $2.45 |
Apple Cinnamon
| $2.45 |
Carrot Cake
| $2.45 |
Blueberry
| $2.45 |
Soda
Coke, Diet Coke, Coke Zero, Sprite, Mello Yello, Minute Maid Lemonade, Fanta Orange, Fuze Unsweetened Tea
| $2.00 |
Bottled Juice
Apple, Cran Apple Raspberry
Mendota Springs
Plain, Lemon, Lime
| $1.90 |
Evian
| $2.50 |
Patrick's Favorite Diabolo Flavored French Lemonade
Creme de Menthe, Licorice, Cherry, Pomegranate, Blueberry, Strawberry, Raspberry, Blood Orange, Lemon, Blackberry, Mango, Banana, Peach
| $4.25 |
Espresso
Single | $1.80 |
Double | $2.25 |
Café Latte
Small | $2.85 |
Large | $3.45 |
Cappuccino
Small | $2.95 |
Large | $3.55 |
Flavor Shots
Mocha
Small | $3.50 |
Large | $3.95 |
White Mocha
Small | $3.50 |
Large | $3.95 |
Additional Shot of Espresso
Coffee
Small | $1.70 |
Large | $1.95 |
Tea
| $1.95 |
Hot Chocolate
Small | $2.75 |
Large | $3.05 |
Iced Latte
Small | $2.75 |
Large | $3.50 |
Daily Soups
| $3.80 | |
| $5.80 |
Chili
| $3.80 | |
| $5.80 |
French Onion Soup Gratine
| $3.80 | |
| $5.80 |
Soup of the Chef
| $3.80 | |
| $5.80 |
Served Warm and accompanied with a side salad
Asparagus and Tomato
| $7.70 |
Quiche Lorraine
| $7.70 |
Sausage Quiche
| $7.70 |
Spinach Quiche
| $7.70 |
Chicken with Feta cheese and tomato
| $7.70 |
Four Cheese Quiche
| $7.70 |
Bistro Salad
Shredded chicken breast with bleu cheese, Craisins®, walnuts and grape tomatoes on a bed of spring greens. Served with raspberry vinaigrette
| $13.00 |
Salad Nicoise
Fresh tuna, black olives, green beans, cucumbers, potatoes, hard-boiled eggs and cherry tomatoes on a bed of spring greens. Served with citrus vinaigrette
| $15.00 |
Caesar Salad
Fresh romaine lettuce and shredded Parmesan cheese. Served with caesar dressing
| $9.00 | |
Add Chicken | $12.00 |
Add Salmon | $16.00 |
Beef Brisket Salad
Beef brisket, sautéed bacon, onions, potatoes, cherry tomatoes, and hard-boiled eggs, served with a balsamic vinaigrette dressing
| $14.00 |
Steak Salad
Sliced sirloin, green pepper, roasted red pepper, red onions and tomatoes on a bed of spring greens. Served with sun dried tomato vinaigrette
| $15.00 |
Caprese Salad
Sliced tomatoes with fresh mozzarella, a balsamic reduction, olive oil and fresh basil
| $13.00 | |
Add Shrimp | $15.00 |
Patrick's Chopped Salad
Romaine lettuce, tomatoes, corn, scallions, chopped eggs, banana peppers, avocado and bleu cheese crumbles. Mixed in green goddess dressing
| $13.00 | |
Add Bacon | $16.00 |
Add Chicken | $16.00 |
Add Shrimp | $18.00 |
Served warm with a side salad
Tomato Mozzarella Sandwich
Olive bread with garlic pesto, fresh buffalo mozzarella and fresh sliced tomatoes
| $9.50 |
Turkey Sandwich
Bacon cheese bread with cranberry relish, sliced turkey, swiss cheese, lettuce and tomato
| $9.50 |
Roast Beef Sandwich
Roast beef, onion bread, bistro sauce, roasted red pepper and american swiss cheese
| $9.50 |
California Chicken Strip Sandwich
Walnut raisin bread with breaded chicken strips marinated in honey Dijon mustard sauce, roasted red pepper and lettuce
| $9.50 |
Ham and Cheese Croissant Sandwich
Flaky croissant filled with sliced ham and Dijon mustard topped with béchamel sauce and shredded mozzarella
| $9.50 |
Chicken Ranch Wrap
Flour tortilla filled with chicken breast, creamy ranch sauce, lettuce and tomato
| $9.50 |
Patrick's Vegetarian Sandwich
Wheat bread with feta cream cheese spread, grilled portabella mushrooms marinated in balsamic vinaigrette, roasted red peppers, red onion and tomatoes
| $11.00 |
Croque Monsieur
White bread with ham, béchamel sauce and shredded mozzarella
| $11.00 |
Bouchee a la Reine
Flaky puff pastry filled with chicken, chives, mushrooms and dumplings in a creamy sauce
| $13.00 |
All Patou burgers are 100% Angus beef and served on our baguette bread baked fresh every day
Forestier Burger
Hamburger topped with caramelized onions, mushrooms ketchup and bits of bacon served with french fries
| $14.00 |
Californian Burger
Hamburger topped with shredded mozzarella and our special Californian sauce, lettuce, tomato, cornichon and served with french fries
| $14.00 |
Merguez Burger
Spicy lamb sausage topped with ketchup served with french fries
| $15.00 |
Barbecue Beef Brisket Burger
Barbecue sauce and caramelized onions and bacon served with french fries
| $14.00 |
Chicken Burger
Chicken patty topped with lettuce, tomato & mayonnaise served with french fries
| $12.00 |
Steak Burger
Sliced steak with a white peppercorn sauce, onions and swiss cheese served with french fries
| $15.00 |
All hamburgers are 100% Angus beef and served on a brioche bun
Patrick's Burger
Half pound hamburger topped with sweet onion compote and brie cheese served with French fries
| $15.00 |
Bistro Burger
Half pound hamburger with lettuce, tomatoes & onions served with french fries
| $12.00 |
Cheese Burger
Half pound hamburger with choice of cheeses, lettuce, tomatoes & onions served with french fries
| $13.00 |
Chicken Burger
Chicken patty with lettuce, tomato & mayonnaise served with french fries
| $12.00 |
French Fry Cone
Served with choice of two condiments ketchup - mayonnaise
| $5.00 |
Escargot in Garlic Butter
| $10.50 |
Trio de Crab Cakes
Crab cakes with bistro remoulade on a bed of spring greens
| $8.95 |
Coquille St. Jacques
Baby scallops in their shell with mushroom sauce baked "au gratin style". Served with salad
| $9.95 |
Baked Brie
Wrapped in a butter flaky crust atop a fresh spring mix complimented with Craisin® mango coulis
| $8.95 |
French Onion Soup
| $5.80 |
Cream Of Pumpkin Soup
| $6.00 |
Sea Bass
Seared sea bass on bed of winter ratatouille sundried tomato coulis with balsamic reduction and sauteed baby vegetables
| $21.95 |
Shrimp Eiffel
Shrimp sauteed in pancetta on top of leek tart and balsamic reduction
| $18.95 |
Salmon Seared or Grilled
(guest choice) on a bed of green pea risotto, sabayon leek
| $23.00 |
Scallops and Shrimp
Sauteed scallops and shrimp in garlic mushroom cream sauce accompanied with sweet potato puree
| $19.95 |
Halibut
Seared halibut with a potato celery puree, pot reduction sauce and sauteed pancetta
| $28.00 |
Beef Bourguignon
Beef stew in red wine sauce made with bacon, caramelized pearl onions and mushroom atop fettuccine pasta
| $21.00 |
Steak Frites
8 oz. New York strip steak served with peppercorn sauce and French fries. Served with a side salad
| $21.00 |
Rack of Lamb
Mustard encrusted rack of lamb served with au jus, cauliflower gratin and a sweet potatoes peree
| $26.00 |
Coq au Vin
Cornish game hen in red wine reduction with mushrooms, pancetta and gratin dauphinois
| $22.00 |
Duck a l'orange
Duck breast served with a caramelized walnut risotto in an orange sauce
| $24.00 |
Filet Mignon
Filet mignon served with a savory potato cake, baby vegetables and a red wine mushroom sauce
| $28.00 |
Center Cut Filet Mignon and Shrimp
6 oz filet mignon and a skewer of shrimp served with a bernaise sauce, potatoes galette and a choice of side diced root vegetables or sauteed baby vegetables
| $26.95 |
Mussels in Cream Sauce
Mussels cooked in white wine cream sauce with shallots, parsley and garlic served with french fries & baguette. Friday, Saturday & Sunday only
| $18.00 |
Mussel Marinieres
Mussels cooked in white wine sauce with shallots parsley and garlic served with french fries & baguette. Friday, Saturday & Sunday only
| $18.00 |
Side Dish
Gratin dauphinois, sweet potato puree, risotto, cauliflower gratin, garlic mashed potatoes. Friday, Saturday & Sunday only
| $5.00 |
Bistro Salad
Shredded chicken breast with bleu cheese, Craisins®, walnuts and grape tomatoes on a bed of spring greens. Served with raspberry vinaigrette
| $13.00 |
Salad Nicoise
Fresh tuna, black olives, green beans, cucumbers, potatoes, hard-boiled eggs and cherry tomatoes on a bed of spring greens. Served with citrus vinaigrette
| $15.00 |
Caesar Salad
Fresh romaine lettuce and shredded Parmesan cheese. Served with caesar dressing
| $9.00 | |
Add Chicken | $12.00 |
Add Salmon | $16.00 |
Beef Brisket Salad
Beef brisket, sautéed bacon, onions, potatoes, cherry tomatoes, and hard-boiled eggs, served with a balsamic vinaigrette dressing
| $14.00 |
Steak Salad
Sliced sirloin, green pepper, roasted red pepper, red onions and tomatoes on a bed of spring greens. Served with sun dried tomato vinaigrette
| $15.00 |
Caprese Salad
Sliced tomatoes with fresh mozzarella, a balsamic reduction, olive oil and fresh basil
| $13.00 | |
Add Shrimp | $15.00 |
Patrick's Chopped Salad
Romaine lettuce, tomatoes, corn, scallions, chopped eggs, banana peppers, avocado and bleu cheese crumbles. Mixed in green goddess dressing
| $13.00 | |
Add Bacon | $16.00 |
Add Chicken | $16.00 |
Add Shrimp | $18.00 |
Served warm with a side salad
Tomato Mozzarella Sandwich
Olive bread with garlic pesto, fresh buffalo mozzarella and fresh sliced tomatoes
| $9.50 |
Turkey Sandwich
Bacon cheese bread with cranberry relish, sliced turkey, swiss cheese, lettuce and tomato
| $9.50 |
Roast Beef Sandwich
Roast beef, onion bread, bistro sauce, roasted red pepper and american swiss cheese
| $9.50 |
California Chicken Strip Sandwich
Walnut raisin bread with breaded chicken strips marinated in honey dijon mustard sauce, roasted red pepper and lettuce
| $9.50 |
Ham and Cheese Croissant Sandwich
Flaky croissant filled with sliced ham and dijon mustard topped with béchamel sauce and shredded mozzarella
| $9.50 |
Chicken Ranch Wrap
Flour tortilla filled with chicken breast, creamy ranch sauce, lettuce and tomato
| $9.50 |
Patrick's Vegetarian Sandwich
Wheat bread with feta cream cheese spread, grilled portabella mushrooms marinated in balsamic vinaigrette, roasted red peppers, red onion and tomatoes
| $11.00 |
Croque Monsieur
White bread with ham, béchamel sauce and shredded mozzarella
| $11.00 |
Bouchee a la Reine
Flaky puff pastry filled with chicken, chives, mushrooms and dumplings in a creamy sauce
| $13.00 |
All Patou burgers are 100% Angus beef and served on our baguette bread baked fresh every day
Forestier Burger
Hamburger topped with caramelized onions, mushrooms ketchup and bits of bacon served with french fries
| $14.00 |
Californian Burger
Hamburger topped with shredded mozzarella and our special Californian sauce, lettuce, tomato, cornichon and served with french fries
| $14.00 |
Merguez Burger
Spicy lamb sausage topped with ketchup served with french fries
| $15.00 |
Barbecue Beef Brisket Burger
Barbecue sauce and caramelized onions and bacon served with french fries
| $14.00 |
Chicken Burger
Chicken patty topped with lettuce, tomato & mayonnaise served with french fries
| $12.00 |
Steak Burger
Sliced steak with a white peppercorn sauce, onions and swiss cheese served with french fries
| $15.00 |
All hamburgers are 100% Angus beef and served on a brioche bun
Patrick's Burger
Half pound hamburger topped with sweet onion compote and Brie cheese served with french fries
| $15.00 |
Bistro Burger
Half pound hamburger with lettuce, tomatoes & onions served with french fries
| $12.00 |
Cheese Burger
Half pound hamburger with choice of cheeses, lettuce, tomatoes & onions served with french fries
| $13.00 |
Chicken Burger
Chicken patty with lettuce, tomato & mayonnaise served with french fries
| $12.00 |
French Fry Cone
Served with choice of two condiments ketchup - mayonnaise
| $5.00 |
Croissant
| $1.95 |
Chocolate Croissant
| $2.65 |
Almond Croissant
| $2.65 |
Raisin Cinnamon
| $2.65 |
Pretzel Danish
| $2.65 |
Apricot Soleil
| $2.65 |
Cherry Soleil
| $2.65 |
Raspberry Lemon Danish
| $2.65 |
Apple Cinnamon Danish
| $2.65 |
Blueberry Almond Danish
| $2.65 |
Pear Almond Danish
| $2.65 |
Apple Turnover
| $2.65 |
Cherry Turnover
| $2.65 |
Plain
| $2.25 |
Topped
| $2.65 |
Coffee Cake
Small | $6.95 |
Large | $9.95 |
Specialty shapes available upon request
Butter
| $1.50 |
Chocolate Chip
| $2.00 |
Chocolate Chip w Walnuts & Raisins
| $2.00 |
Craisin® Oatmeal
| $2.00 |
Honey Nut Peanut-Butter
| $2.25 |
Traditional French Meringue
| $2.00 |
Almond Cookie w/ Chocolate Ganache
| $2.50 |
Butter Cookie Bag
| $6.95 |
French Boule
| $4.95 |
Traditional French Baguette
| $2.50 |
Viennoise Baguette
| $2.85 |
Petite Pain
Seeded Petite Pain
Viennoise Roll
Sourdough
| $5.95 |
Walnut Raisin Bread
| $5.95 |
Chocolate Bread
| $5.95 |
Olive Bread
| $5.95 |
Potato Sandwich Loaf
| $5.95 |
Rye
| $5.95 |
Multigrain
| $5.95 |
Onion Bread
| $5.95 |
Whole Wheat Bread
| $5.95 |
Sandwich
| $4.95 |
Three Cheese
| $4.85 |
Tomato Herb
| $4.85 |
Galette Fermiere Bread
| $4.85 |
Also Available Decaffeinated or Iced. Add a little flavor to your coffee! $0.75: French Vanilla, Caramel, Almond, Hazelnut, Irish Creme, Butterscotch, Raspberry, Sugar Free French Vanilla, Sugar Free Caramel
Espresso
Single | $1.90 |
Double | $2.50 |
Cafe Latte
Small | $4.40 |
Large | $4.90 |
Large Flavored | $5.65 |
Cappuccino
Small | $3.95 |
Large | $4.40 |
Mocha
Small | $4.40 |
Large | $4.90 |
White Mocha
Small | $4.40 |
Large | $4.90 |
Coffee
Small | $2.00 |
Large | $2.50 |
Tea
| $2.50 |
Soda
| $2.50 |
Juice
Apple, Orange, Cran Apple Raspberry, Grapefruit
| $2.95 |
Mendota Springs
Plain, Lemon, Lime
| $2.50 |
Evian
| $2.45 |
Dasani
| $1.90 |
Fresh Squeezed Juice
Orange, Grapefruit
| $2.95 |
Azita's Berry Iced Tea
Fresh Brewed! Seasonal Availability; Patrick's Favorite Diabolo Flavored
| $5.00 |
French Lemonade
Creme de Menthe, Licorice, Cherry, Pomegranate, Blueberry, Strawberry, Raspberry, Blood orange, Lemon, Blackberry, Mango, Banana, Peach
| $6.00 |